High Productivity Jam Center Snack Food Processing Line With Coating System

Specifications :

Detail Introduction :

The core puffing snack production line uses high-puffing grains such as powdered corn and rice as the basic raw materials. The twin-screw dry extruder is used to instantaneously puff after strong extrusion. And it puffs and reshapes while filling with chocolate. , Jam and other core materials to produce puffed food with different shapes of sandwich rice crackers. Thus, after drying, the surface is sprayed with seasoning auxiliary materials to enhance the taste. And then a complete set of automatic food puffing snack food production line is packaged.

The snack food production line is mainly used to fill the product with compound sandwiches such as chocolate. Make the product more unique in taste. It is more adaptable to the tastes of the general public. The shaping machine is mainly used to shape the product. According to the market demand, we can reshape the products to adapt to the market shape and size. The performance of the hoist and the screw conveyor are basically the same, both of which are used to convey products.

The sandwich-shaped products are conveyed to the electric oven through the elevator to ripen the products. Has reached the effect of being edible. Finally, seasoning is carried out through a double drum seasoning machine or a single drum seasoning machine. This machine is equipped with automatic dusting function, adjustable inclination, convenient operation, high output, safety and sanitation, adjustable mixing time, uniform mixing, and automatic discharging. It can season and mix different shapes of food.

Technical Parameter Of Core Filling Snack Machine

Advantages Of Jam Center Snack Food Processing Line With Coating System

1. In terms of technology, the high productivity jam center snack food processing line with coating system uses corn and rice and other puffed grains as basic raw materials after crushing. After extrusion, puffing, curing, and molding, the starch structure in the powdery material is denatured and gelatinized. At the same time, it has a more homogenizing effect. And it is easier to be digested and absorbed.
2. The core material after being sandwiched is absorbed on the inner wall of the puffed tube and exuded from the inside. The two are blended together. The cold taste of the core material and the warm heat of the puffed grain on the outside form a strong taste contrast, making it a puffed food. Another kind, can make diners instantly feel the veritable "two heavens of ice and fire".
3. Therefore, compared with traditional non-puffed snack foods, the core puffed snacks processed by this double screw extruder high productivity jam center snack food processing line with coating system have the advantages of diversified taste, sweet and delicious, and instant melting in the mouth.
4. In terms of process, high productivity jam center snack food processing line with coating system has no serious pollution such as noise and dust.
5. In terms of operation, high productivity jam center snack food processing line with coating system has a small footprint and is easy to operate. It does not require extra labor to minimize the labor cost of the user.
6.Environmental protection: When the materials are in the production state, no waste water, waste gas or waste residue is generated during the equipment connection production process, and there is no loss of raw materials during the process.
7.Saving: less labor required per unit of product, less space occupied by equipment, large production capacity, continuous and stable production, and small fluctuations in product quality.
8.Flexible: Wide adaptability, can flexibly change products according to market demand, and even produce products from different industries on the same equipment.
 

Core Filling Snack Machine Configuration

FLOUR MIXER--SCREW CONVEYOR--DOUBLE SCREW EXTRUDER --CORN FILLING MACHINE--SHAPING MACHINE --HOISTER--DRYER--FLAVORING MACHINE

Finished Core Filling Snack