Which is the best pasta maker in India?

Pasta, also known as spaghetti, is the most popular pasta in Western dinners. There are many types of spaghetti, each with its own name, and the length varies. The hollow type is called macaroni.

As the legal raw material for pasta, duran wheat is the hardest wheat variety with the characteristics of high density, high protein, and high gluten. The whole pasta made from it is yellow, resistant to cooking, and has a good taste.
The shape of the pasta varies according to the type. In addition to the ordinary straight powder. There are also screw-shaped, elbow-shaped, butterfly-shaped, hollow-shaped, and shell-shaped. There are thousands of types.

Which is the best pasta maker in India?

The full-automatic macaroni production line uses durum wheat flour as the main raw material. To form macaroni foods of different shapes through extrusion, maturation, and mold forming. This extruder can be used to produce macaroni in the same shape. Our company adopts continuous vacuum extrusion technology. Which is highly automated. The product is crystal clear and transparent without bubbles. And has a chewy texture. It is the first equipment for macaroni manufacturers.

Process Flow Of Macaroni Making Machine

① Mix noodles   Automatically mix the raw materials with a certain amount of water and mix them evenly. The amount of water and the mixing time can be set in advance. And the equipment is easy to operate and clean;
②Automatic feeding   Through screw conveying, the dough can fall into the extrusion process evenly and stably. And the conveying speed can be adjusted;
③Extrusion molding   The dough is formed by extrusion, and the die diameter and shape are adjustable;
④Pre-cooling   The surface of the pasta is cooled quickly by a fan, which is easy to cut;
⑤Cut off   Cut the pasta, the length is adjustable;
⑥Pre-dryer   The temperature and humidity of the pre-dryer are automatically controlled to save energy consumption.
⑦Automatic drying and cooling   In order to achieve a uniform drying effect. The drying tunnel is automatically adjusted according to the drying curve. The dried pasta is cooled to the greenhouse for packaging. So as to ensure the quality of the product and facilitate storage;

The main features of our pasta production line are as follows:

The Advantage Of Our Pasta Production Line Macaroni Pasta Making Machine

The macaroni pasta making machine adopts an integrated closed continuous production design. The raw materials are automatically input to the pasta and cut off. There is no need for manual operation in each link of production, which reduces the secondary pollution of the product and ensures the safety and sanitation of the food produced.

This series of production lines has high degree of automation, smooth process, convenient operation, less labor, and high qualified rate of output products, which greatly reduces production costs and is widely welcomed by users.

Which is the best pasta maker in India PDF